What makes this dish special
These chocolate chip cookies are a classic treat that is sure to please both kids and adults alike. This recipe offers two variations: plain chocolate chip and chocolate-chocolate chip. The plain chocolate chip cookies are a simple, sweet treat with a hint of vanilla. The chocolate-chocolate chip cookies add a rich, chocolatey flavor that is perfect for those who love chocolate. Both variations are quick and easy to make, making them a great option for a last-minute dessert or snack. The recipe is also flexible, allowing you to use whole wheat flour for a healthier option.
Recipe
Ingredients: * All-purpose flour: ½ cup (65g) * Soft butter: 50g * Caster sugar: 3 Tbsp (27g) * Choco chips: 1 Tbsp + 1 tsp * Cocoa powder: 1.5 tsp * Vanilla essence: ½ tsp
Instructions:
- Whisk together the sugar and butter for a minute.
- Add the flour, 1 Tbsp choco chips, and vanilla essence and mix well.
- Bring together with hand and put in the fridge for 10-15 minutes to cool the dough.
- Preheat the OTG to 170 degrees Celsius on bake mode.
- Divide the dough into two parts, add the cocoa powder to one part and mix well.
- Shape into cookies and bake for 10-12 minutes.
- Once cool, store in an airtight container.
Tips: * If using whole wheat flour, reduce the quantity by 1 tsp. * Reserve some choco chips to decorate the cookies before baking. * Allow the cookies to cool down before eating.
Architecture Tip
The tip of the day is related to the main gate of the apartment or the bungalow. Main gates are normally wide for big cars, SUVs, and sometimes mini trucks. The tip is to never keep the gate's two flaps equal. At times, pedestrians or two-wheelers have to come inside, so you don't need to open the entire gate.